Wednesday, June 6, 2012

Cucumber Sandwiches

Ingredients

Thinly-sliced, good-quality white bread
Salted butter
Cucumbers with the skin shaved off, cut into slim discs (and for decoration, some full length curls made using the peeler)

How to make them

Step 1: Spread the bread with a thin layer of butter, and then cut off the crusts.
Step2: Thinly slice the cucumber and fill the sandwich with a single layer of crunchy cucumber.
Step 3: Put the top on and cut into neat triangles. Serve garnished with long whorls of shaved cucumber.

No comments:

Post a Comment