Ingredients
Thinly-sliced, good-quality white breadSalted butter
Cucumbers with the skin shaved off, cut into slim discs (and for decoration, some full length curls made using the peeler)
How to make them
Step 1: Spread the bread with a thin layer of butter, and then cut off the crusts. Step2: Thinly slice the cucumber and fill the sandwich with a single layer of crunchy cucumber.
Step 3: Put the top on and cut into neat triangles. Serve garnished with long whorls of shaved cucumber.
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