Baked English Omelette Breakfast Recipe

Ingredients:
 
6 beaten eggs
4 slices bacon; cooked and crumbled
1 1/2 cups cheddar cheese -- shredded
2/3 cup milk
1 green onion -- sliced thinly
1 Tablespoon butter or margarine
1 Tablespoon parmesan
1/4 teaspoon salt
1/8 teaspoon pepper
more bacon for garnish -- optional

Directions:

1. Beat milk into eggs.
2. Stir in seasonings, cheddar, onion and bacon.
3. Melt butter in a 9" frying pan. Pour egg mixture into pan.
4. Sprinkle with Parmesan.
5. Bake at 400'F for 20 minutes or until set and golden.
6. Garnish with additional bacon, if you desire. Serve hot.

Green Chili Breakfast Recipe

Ingredients:

9 large eggs
6 Tablespoons milk
2 Tablespoons butter
2/3 cup extra-sharp cheddar -- shredded
1 4 oz can of green chiles -- chopped
1 sliced tomato (for garnish)
3/4 teaspoon salt
1/4 teaspoon pepper

Directions:

1. Put butter in 8" square baking pan. Set in 350 degree oven to melt.
2. Slightly beat eggs, milk, salt and pepper. Pour into pan.
3. Bake at 350 for 10 minutes or until eggs begin to set.
4. Sprinkle with cheese and chiles. Draw a wide metal spatula across
bottom of pan several times to break up mixture.
5. Bake, breaking up mixture again several times, for 5 more minutes or
until of desired doneness.
6. Serve with tomato sauce, ketchup or chili sauce, if used. Garnish
with sliced tomatoes.